A bin of hand-picked cider apples at Dragon Orchard.
The Shacksbury blend in the hands of the cidermaker! From top left (clockwise): Ellis Bitter, Dabinett, Michelin, Somerset Redstreak, Brown's.
Norman Stanier driving their old faithful Super Dexta tractor.
Georgi building a cheese of Dabinette apples on the press, for our 2013 vintage.
The cheese being pressed - golden juice pouring out.
One of the tanks of our 2013 Hereford vintage.
Tank samples being tasted and checked.
Cider on a sunny day.
Our Hereford cidermaker, Simon Day, raising a glass in the orchard.
Inspired by the heritage of our hometown and the great ciders of the world, we want to take you back to theorchard, to celebrategreat peopleandvibrant traditions. Join us in our quest to discover true cider.